Please advise us in advance if there are any allergies or dietary restrictions.
Choice of 4 side dishes, turkey gravy (500 ml for four people; 1L for ten people), cranberry sauce (250 ml for four people: 500ml for ten people), dinner rolls with creamery butter balls (10 pieces for four people; 20 pieces for ten people)
Main
When Ordering For Four People:
Half Turkey Dinner:
(6-7 lb of turkey, feeds 4-6 ppl) as whole or carved and sliced with gravy on it.
When Ordering For Ten People:
small turkey dinner:
(12-14 lb turkey, feeds 10-14 ppl)
(12-14 lb turkey, feeds 10-14 ppl)
Side Dishes (choice of 4)
stuffing with apples, cranberry, croutons, onions, savoury and sage
Or
yukon gold mashed potatoes
Or
sweet potato mash
Or
broccoli with sea salt and olive oil
Or
Brussels sprouts with pancetta
Or
maple-glazed carrots with toasted pepitas
Or
roasted root vegetables – potatoes, sweet potatoes, carrots, turnips, parsnips, sweet onions, and roasted garlic
Or
scalloped potatoes
Or
wild and brown rice pilau
Dessert (1 pie for four people; 2 pies for 10 people)
Apple Pie or Pumpkin Pie (10″ – 6-8 portions)
Pumpkin Pie (10″ each pie – 6-8 portions each)
THE BEVERAGES
Bubly
Val d’oca prosecco DOCG
13th street Cuvee rose
White Wines
Santa Margherita Pinot Grigio
Oyster bay – chardonnay or sauvignon blanc
J. Lohr Chardonnay
Tawse quarry rd. riesling
La chablisienne
Cloudy bay sauvignon blanc
Red Wines
Liberty school cabernet
Flat rocks pinot noir
Kim Crawford Pinot noir
Conundrum red
J. Lohr seven oaks